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1. Evaluation of protein quality speical emphasis on limiting amino acids Mohammad Azizul Haque

by Azizul Haque, Mohammad.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bergen : Directorate of Fisheries (DF) , 1989Availability: Items available for loan: [Call number: NO DF IN Eva] (1).

2. Acid earth: the global threat of acid pollution / John McCormick

by McCormick, John.

Edition: 2nd. ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Earthscan Publications, 1989Availability: Items available for loan: [Call number: 613.1 MCC] (2).

3. Amino-acid content of foods and biological data on proteins.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1970Availability: Items available for loan: [Call number: 641 FAO-15] (1).

4. The ship breaking and recycling industry in Bangladesh and Pakistan.

by World Bank.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Dhaka : World Bank (WB) , 2016Availability: Items available for loan: [Call number: UN WB Shi] (1).

Last Updated on April 2, 2019
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