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1. Exporting high value food commodities: success stories from developing / Stevea Jaffee

by Jaffee, Stevea.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington : World Bank, 1993Availability: Items available for loan: [Call number: UN WB DP-198] (1).

2. Financing of large scale industry in the N.W.F region (food and tobacco industries) / Matiullah Khan

by Khan, Matiullah.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Peshawar : Peshawar University , 1970Availability: Items available for loan: [Call number: 332.742 KHA] (2).

3. Technology, employment and basic needs in food processing in developing countries: a study prepared for the International Labour Office within the framework of the World Employment Programme

by Baron Christopher G | Keddie J | United Nations International Labour Office Geneva [CH] | World Employment Programme.

Publisher: Oxford Pergamon Press ; 1980 Availability: Items available for loan: (1).

4. The vanaspati industry : a historical review / A. C. Chhatrapati

by Chhatrapati, A. C.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay : Popular Prakashani , 1985Availability: Items available for loan: [Call number: 665.32 CHH] (1).

5. Market structure of the agricultural industries : some case studies / edited by John R. Moore & Richard G. Walsh

by Moore, John R | Walsh, Richard G.

Edition: 1st. ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Ames : Iowa State University Press , 1966Availability: Items available for loan: [Call number: 631.18 MOO] (1).

6. Agricultural markets in change.

by United States. Department of Agriculture.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington : USDA , 1966Availability: Items available for loan: [Call number: 631.18 US-2] (1).

7. Potatoes: production, marketing, and programs for developing countries / Douglas Horton

by Horton, Douglas.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boulder : Westview Press, 1987Availability: Items available for loan: [Call number: 633.491 HOR] (1).

8. Elements of food engineering / Milton E. Parker, Ellery H. Harvey & E. S. Stateler

by Parker, Milton E | Harvey, Ellery H | Stateler, E. S.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Book Division, Reinhold , 1952Availability: Items available for loan: [Call number: 633.1 PAR] (3).

9. Food balance sheet manual.

by Philippines. Office of Statistical Coordination and Standards.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Manila : Bureau of Printing , 1962Availability: Items available for loan: [Call number: 633.1 PHI] (1).

10. Food for the world / Theodore William Schultz

by Schultz, Theodore William.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Chicago : Chicago University , 1945Availability: Items available for loan: [Call number: 633.1 SCH] (1).

11. The economics of food processing / W. Smith Greig, William A. Cromarty & Ronald D. Knutson

by Greig, W. Smith | Cromarty, William A | .

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Westport : AVI Publishing , 1971Availability: Items available for loan: [Call number: 641 GRE] (1).

12. Food marketing and economic growth.

by Organization for Economic Co-operation and Development.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Paris : OECD, 1970Availability: Items available for loan: [Call number: 641 OECD-2] (1).

13. The formation of food prices and their behaviour in times of inflation.

by Organisation for Economic Co-operation and Development.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Paris : OECD, 1973Availability: Items available for loan: [Call number: 641 OECD-3] (1).

14. Food theory and applications / Pauline C. Paul

by Paul, Pauline C.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Wiley, 1972Availability: Items available for loan: [Call number: 641 PAU] (1).

15. Productivity in the food industry : problems and potential / Gordon Falk Bloom

by Bloom, Gordon Falk.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge : MIT Press , 1972Availability: Items available for loan: [Call number: 641 BLO] (1).

16. Food from farmer to consumer : report of the National Commission on Food Marketing.

by United States. National Commission on Food Marketing.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington : U.S. Government Printing Office , 1966Availability: Items available for loan: [Call number: 641 US] (1).

17. Integrated food processing in Yugoslavia : report of seminar and digest of technical papers.

by United Nations United Nations Industrial Development Organization | Seminar on Integrated Food Processing 4-28 November, 1968 Novi Sad, Yugoslavia.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : UNIDO , 1970Availability: Items available for loan: [Call number: 641 UNIDO] (1).

18. U.S. food: making the most of a global resource / David William McClintock

by McClintock, David William.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boulder : Westview Press , 1978Availability: Items available for loan: [Call number: 641.193 MCC] (1).

19. Food consumption prices expenditures: supplement for 1975 to agricultural economic report no 138

by United States Department of Agriculture Washington [US].

Publisher: Washington USDA US; 1977 Availability: Items available for loan: (1).

20. Corned beef and tapioca : report on the food distribution systems in Tonga / Epeli Hauofa

by Hauofa, Epeli.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Canberra : ANU , 1979Availability: Items available for loan: [Call number: 641.3 HAU] (1).

21. Appropriate industrial technology for food storage and processing.

by United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : UNIDO, 1979Availability: Items available for loan: [Call number: 641.4 APP] (1).

22. The 1998 floods and beyond : towards comprehensive food security in Bangladesh / Edited by Paul Dorosh, Carlo del Ninno, Quazi Shahabuddin.

by Ninno, Carlo del | Dorosh, Paul | Shahabuddin, Quazi.

Material type: book Set; Format: print Publisher: Dhaka : University Press Ltd , 2004Availability: Items available for loan: [Call number: XZ IFPRI NIN] (2). Checked out (1).

23. Interfaces between agriculture, nutrition, and food science : proceedings of a workshop held at Hyderabad, India, 10-12 November 1981 / edited by K.T. Achaya

by Achaya, K. T | United Nations University.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Tokyo : The United Nations University , 1984Availability: Items available for loan: [Call number: UN Uni FNBS-9] (1).

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