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Proceedings of the workshop on the management of R&D institutions in the area of food science and technology. (Record no. 50554)

000 -LEADER
fixed length control field 00682cam a2200193 a 4500
003 - CONTROL NUMBER IDENTIFIER
control field BD-DhIDS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20181021123803.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 181021s1979 ii ||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency BD-DhIDS
Transcribing agency BD-DhIDS
Modifying agency BD-DhIDS
086 ## - BIDS CLASSIFICATION NUMBER
Classification number UN Uni Conf. 1979 Pro
245 00 - TITLE STATEMENT
Title Proceedings of the workshop on the management of R&D institutions in the area of food science and technology.
Statement of responsibility, etc. edited by K. T. Achaya
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Mysore :
Name of publisher, distributor, etc. United Nations University (UNU) ,
Date of publication, distribution, etc. 1979
300 ## - PHYSICAL DESCRIPTION
Extent v, 220p. :
Other physical details ill. ;
Dimensions 29 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references.
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Management
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food science and technology
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Achaya, K. T.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Documents
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Full call number Barcode Date last seen Copy number Price effective from Koha item type
          Non-fiction BIDS Library and Documentation Center BIDS Library and Documentation Center   1986-06-28 UN Uni Conf. 1979 Pro 066837 2018-10-21 C-01 2018-10-21 Documents
Last Updated on April 2, 2019
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