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The nutritive value of Indian foods and the planning of satisfactory diets (revised and enlarged).

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BookSeries: GI Health bulletin No. 23.Publisher: Delhi : Government of India , 1939Description: 52p. : ill. ; 20 cm.Subject(s): Nutrition | India | planning | food

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Item type	Current location	Collection	Call number	Copy number	Status	Date due	Barcode
Documents	BIDS Library and Documentation Center General Stacks	Non-fiction	IN GIP HB-23 (Browse shelf)	C-01	Available		070600

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Previous	IN GB BR Man. Manual for the guidence of officers in the partition of Estates under Bengal act V of 1897.	IN GBPUAT AED RP Agr. Agricultural production potential and cultivators decision making as influenced by environmental factors in Northern India /	IN GIP DL-185 Report on an enquiry into the family budgets of industrial workers in Sholapur city.	IN GIP HB-23 The nutritive value of Indian foods and the planning of satisfactory diets (revised and enlarged).	IN GIPE MS-10 Planned rehabilitation and economic change :	IN GIPE MS-11 Problems of development in a backward area :	IN GIPE MS-15 Study of the high yielding varities programme in maharashtra (1967-68) part I: Kharif najra in nasik district part II :	Next

Includes bibliographical references and index.

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