The development of the production of beef and veal, Mediterranean countries of OECD, Dubrovnik, 16-20 Sept. 1968.
By: Organisation for Economic Cooperation and Development.
Material type:
BookPublisher: Paris : OECD , 1969Description: 167p. : ill. ; 24 cm.Subject(s): Meat | Beef cattleDDC classification: 641.3
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
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Books
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BIDS Library and Documentation Center General Stacks | Non-fiction | 641.3 OECD (Browse shelf) | C-01 | Available | 026350 |
Includes bibliographical references and index.
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