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Food and the new agricultural technology / Ingrid Palmer

By: Palmer, Ingrid.
Material type: materialTypeLabelBookSeries: UNRISD studies on the "green revolution".Publisher: Geneva : UNRISD , 1972Description: vii, 85p. : ill. ; 22 cm.Subject(s): Nutrition | Food consumption | Agricultural development | Agricultural productsDDC classification: 641.1
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Non-fiction 641.1 PAL (Browse shelf) C-01 Available 029569

Includes bibliographical references.

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Last Updated on April 2, 2019
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