Food and nutrition strategies in national development : ninth report of the Joint FAO/WHO Expert Committee on Nutrition, Rome, 11-20 December, 1974.
By: United Nations Food and Agriculture Organization.
Material type: BookSeries: FAO nutrition meetings report series.Publisher: Rome : FAO , 1976Description: 64p. : ill. ; 22 cm.Subject(s): Nutrition | Food supply | Nutrition policy | Food economicsDDC classification: 641.1Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
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Books | BIDS Library and Documentation Center General Stacks | Non-fiction | 641.1 FAO-9 (Browse shelf) | C-01 | Available | 041935 | |
Books | BIDS Library and Documentation Center General Stacks | Non-fiction | 641.1 FAO-9 (Browse shelf) | C-02 | Available | 045803 |
Includes bibliographical references.