Dietary fats and oils in human nutrition : (Record no. 51783)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 00991cam a2200253 a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | BD-DhIDS |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20181101134234.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 830215t1980 it b i000 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9251008027 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | BD-DhIDS |
Transcribing agency | BD-DhIDS |
Modifying agency | BD-DhIDS |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | Eng |
086 ## - BIDS CLASSIFICATION NUMBER | |
Classification number | UN FAO FNS-20 |
110 2# - MAIN ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | Food and Agriculture Organization of the United Nations. |
245 00 - TITLE STATEMENT | |
Title | Dietary fats and oils in human nutrition : |
Remainder of title | report of an expert consultation / |
Statement of responsibility, etc. | jointly organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, held in Rome, 21-30 September 1977. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Rome : |
Name of publisher, distributor, etc. | Food and Agriculture Organization (FAO) , |
Date of publication, distribution, etc. | 1980 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xv, 102p. ; |
Dimensions | 23 cm. |
490 ## - SERIES STATEMENT | |
Series statement | FAO food and nutrition series no. 20 |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references. |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Lipids in nutrition |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Lipids |
General subdivision | Metabolism |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Oils and fats, Edible |
710 2# - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | World Health Organization |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Non-fiction | BIDS Library and Documentation Center | BIDS Library and Documentation Center | 1981-01-13 | UN FAO FNS-20 | 049272 | 2018-11-01 | C-01 | 2018-11-01 | Books |