Nutritional evaluation of protein foods : a report of a working group sponsored by the International Union of Nutritional Sciences and the United Nations University World Hunger Programme /
edited by Peter L Pellett & Vernon R. Young
- Tokyo : United Nations University . 1980
- xiii, 154p. : ill. ; 24 cm.
- Food and nutrition bulletin., Supplement 4 .
- WHTR-3/UNUP-129 .
Includes bibliographical references and index.
9280801295
Food--Protein content. Proteins in human nutrition
Proteins [MESH]
UN Uni FNBS-4
Includes bibliographical references and index.
9280801295
Food--Protein content. Proteins in human nutrition
Proteins [MESH]
UN Uni FNBS-4