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Ruel, Marie T.

Can food-based strategies help reduce vitamin A and iron deficiencies? : a review of recent evidence / Marie T. Ruel. - Washington, D.C. : International Food Policy Research Institute (IFPRI) , 2001 - 63p. ; 23 cm. - Food policy review 5 .

Includes bibliographical references.

0896295044


Vitamin A deficiency--Developing countries
Iron deficiency diseases--Developing countries
Nutrition policy--Developing countries

XZ IFPRI FPR-5
Last Updated on April 2, 2019
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