| 000 | 00793cam a2200241 a 4500 | ||
|---|---|---|---|
| 999 |
_c54044 _d54044 |
||
| 003 | BD-DhIDS | ||
| 005 | 20181127151832.0 | ||
| 008 | 910718s1991 dcu i000 0 eng | ||
| 020 | _a0821318578 | ||
| 040 |
_aBD-DhIDS _cBD-DhIDS _dBD-DhIDS |
||
| 041 | _aEng | ||
| 086 | _aUN WB TP-153 | ||
| 110 | 2 | _aWorld Bank | |
| 245 | 0 | 0 |
_aSmall pelagic fish utilization : _bresearch needs. |
| 260 |
_aWashington, D.C. : _bWorld Bank (WB) , _c1991 |
||
| 300 |
_aix, 16p. ; _c28 cm. |
||
| 490 | 1 |
_aWorld Bank technical paper, _x0253-7494 ; _vno. 153. _aFisheries series |
|
| 500 | _aReport of the working party, Aberdeen, United Kingdom, 2-4 October 1989. | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | 4 | _aFish as food |
| 650 | 0 | 4 | _aFishery processing |
| 942 |
_2ddc _cDC |
||