000 | 00817cam a2200217 a 4500 | ||
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_c53502 _d53502 |
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003 | BD-DhIDS | ||
005 | 20181116105951.0 | ||
008 | 181116s1978 wau||||| |||| 00| 0 eng d | ||
040 |
_aBD-DhIDS _cBD-DhIDS _dBD-DhIDS |
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086 | _aUS DA ESCS MRR-1089 | ||
110 | 2 |
_aUnited States _bDepartment of Agriculture |
|
245 | 0 | 4 | _aThe Future role of cooperatives in the red meats industry. |
260 |
_aWashington, D.C. : _bU.S. Dept. of Agriculture, Economics, Statistics, and Cooperatives Service , _c1978 |
||
300 |
_aviii, 100p. : _bill. ; _c28 cm. |
||
490 | _aMarketing research report, no. 1089. | ||
504 | _aIncludes bibliographical references. | ||
650 | 0 | 4 | _aMeat industry and trade |
650 | 0 | 4 |
_aMeat _xCooperative marketing |
710 | 2 | _aEconomics, Statistics, and Cooperatives Service | |
942 |
_2ddc _cDC |