| 000 | 00966cam a2200253 a 4500 | ||
|---|---|---|---|
| 999 |
_c50788 _d50788 |
||
| 003 | BD-DhIDS | ||
| 005 | 20181023154244.0 | ||
| 008 | 880427t1987 sz a 000 0 eng | ||
| 040 |
_aBD-DhIDS _cBD-DhIDS _dBD-DhIDS |
||
| 086 | _aUN RISD FSSS-87.3 | ||
| 110 | 2 | _aUnited Nations Research Institute for Social Development | |
| 245 | 0 | 0 |
_aFood systems and society in Eastern India : _bselected readings / _cedited by Boudhayan Chattopadhyay & Pierre Spitz |
| 250 | _a1st ed. | ||
| 260 |
_aGeneva : _bUnited Nations Research Institute for Social Development (UNRISD) , _c1987 |
||
| 300 |
_ax, 192p. : _bill. ; _c21 cm. |
||
| 440 | 0 | _aFood systems and society series | |
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | 4 |
_aFood _xsupplies _zIndia |
| 650 | 0 | 4 |
_aCrops _xeconomic aspect _zBengal |
| 650 | 0 | 4 |
_aFood _xsupply _xthe social aspect _zBengal |
| 700 | 1 | _aChattopadhyay, Boudhayan. | |
| 700 | 1 |
_aSpitz, P. _q(Pierre) |
|
| 942 |
_2ddc _cDC |
||