| 000 | 00829cam a2200241 a 4500 | ||
|---|---|---|---|
| 999 |
_c50541 _d50541 |
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| 003 | BD-DhIDS | ||
| 005 | 20181021113516.0 | ||
| 008 | 880830s1987 fi a b i000 0 eng d | ||
| 040 |
_aBD-DhIDS _cBD-DhIDS _dBD-DhIDS |
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| 041 | _aEng | ||
| 086 | _aUN U WIDER WP-16 | ||
| 100 | 1 | _aOsmani, S. R. | |
| 245 | 1 | 0 |
_aControversies in nutrition and their implications for the economics of food / _cS. R. Osmani. |
| 260 |
_aHelsinki, Finland : _bWorld Institute for Development Economics Research (WIDER) , _c1987 |
||
| 300 |
_a130p. : _bill. ; _c21 cm. |
||
| 440 | 0 |
_aWIDER working papers, _x0782-8233 ; _vWP 16 |
|
| 500 | _a"July 1987." | ||
| 504 | _aIncludes bibliographical references (p. 119-130). | ||
| 650 | 0 | 4 |
_aNutrition _xRequirements |
| 650 | 0 | 4 |
_aFood _xeconomics |
| 650 | 0 | 4 | _aNutritional Requirements |
| 942 |
_2ddc _cDC |
||