| 000 | cam a22 a 4500 | ||
|---|---|---|---|
| 999 |
_c46476 _d46476 |
||
| 003 | BD-DhIDS | ||
| 005 | 20180603175937.0 | ||
| 008 | 850821t1984 ja a b i000 0 eng | ||
| 020 | _a9280805037 | ||
| 040 |
_aBD-DhIDS _cBD-DhIDS _dBD-DhIDS |
||
| 041 | _aEng | ||
| 086 | _aUN Uni HSDB-11 | ||
| 245 | 0 | 0 |
_aFood as a human right / _cedited by Asbjørn Eide, Wenche Barth Eide, Susantha Goonatilake, Joan Gussow & Omawale |
| 260 |
_aTokyo : _bUnited Nations University , _c1984 |
||
| 300 |
_axi, 289p. : _bill. ; _c24 cm. |
||
| 490 | _aHSDB-11/UNUP-503 | ||
| 504 | _aIncludes bibliographies. | ||
| 650 | 0 | 4 | _aFood supply |
| 650 | 0 | 4 | _aHuman rights |
| 700 | 1 | _aEide, Asbjørn | |
| 700 | 1 | _aEide, Wenche Barth | |
| 700 | 1 | _aGoonatilake, Susantha | |
| 700 | 1 | _aGussow, Joan | |
| 700 | 0 | _aOmawale | |
| 710 | 2 | _aUnited Nations University. | |
| 942 |
_2ddc _cBK |
||