| 000 | cam a22 a 4500 | ||
|---|---|---|---|
| 999 |
_c39909 _d39909 |
||
| 003 | BD-DhIDS | ||
| 005 | 20180408225911.0 | ||
| 008 | 180408t1967 it ||||| |||| 00| 0 eng d | ||
| 040 |
_aBD-DhIDS _cBD-DhIDS _dBD-DhIDS |
||
| 041 | _aEng | ||
| 082 |
_a641.1 _bRIT |
||
| 100 | 1 | _aRitchie, Jean A.S. | |
| 245 | 1 | 0 |
_aLearning better nutrition : _ba second study of approaches and techniques / _cJean A. S. Ritchie |
| 260 |
_aRome : _bFAO , _c1967 |
||
| 300 |
_axii, 264p. : _bill. ; _c22 cm. |
||
| 490 | _aFAO nutritional studies | ||
| 504 | _aIncludes bibliographical references. | ||
| 650 | 0 | 4 | _aNutrition |
| 650 | 0 | 4 | _aStudy and teaching |
| 942 |
_2ddc _cBK |
||