| 000 | cam a22 a 4500 | ||
|---|---|---|---|
| 999 |
_c39907 _d39907 |
||
| 003 | BD-DhIDS | ||
| 005 | 20180409184147.0 | ||
| 008 | 180409t1973 wau||||| |||| 00| 0 eng d | ||
| 020 | _a0878190406 | ||
| 040 |
_aBD-DhIDS _cBD-DhIDS _dBD-DhIDS |
||
| 041 | _aEng | ||
| 082 |
_a641.1 _bREC |
||
| 245 | 0 | 0 |
_aMan, food, and nutrition : _bstrategies and technological measures for alleviating the world food problem / _cedited by Miloslav Rechcigl |
| 260 |
_aCleveland : _bCRC Press , _c1973 |
||
| 300 |
_a344p. : _bill. ; _c26 cm. |
||
| 504 | _aIncludes index. | ||
| 650 | 0 | 4 | _aFood supply |
| 650 | 0 | 4 | _aNutrition |
| 650 | 0 | 4 | _aFood production |
| 650 | 0 | 4 | _aFood economics |
| 700 | 1 | _aRechcigl, Miloslav | |
| 942 |
_2ddc _cBK |
||