000 | 006210000a22001450004500 | ||
---|---|---|---|
110 |
_a _aUnited Nations _bFood and Agriculture Organization _dRome _eIT _zFAO |
||
245 | _a Pesticide residues in food: report of the 1972 Joint meeting of the FAO working party of experts on pesticide residues and the WHO expert committee on pesticide residues, Rome, 20-28 November 1972 | ||
260 |
_a _b _aRome _bFAO _cIT |
||
490 | _a WHO technical report series, no. 525 | ||
490 |
_a _aFAO agricultural studies _bno. 90 |
||
260 |
_c _a1973 |
||
300 |
_a _a47p. |
||
041 | _a <En> | ||
082 | _a 632.95/FAO-2 | ||
650 | _a <Pesticides><Food economics> | ||
999 |
_c38761 _d38761 |