| 000 | cam a22 a 4500 | ||
|---|---|---|---|
| 999 |
_c38230 _d38230 |
||
| 003 | BD-DhIDS | ||
| 005 | 20180409211824.0 | ||
| 008 | 180409s1969 cau||||| |||| 00| 0 eng d | ||
| 040 |
_aBD-DhIDS _cBD-DhIDS _dBD-DhIDS |
||
| 041 | _aEng | ||
| 082 |
_a634 _bROA |
||
| 100 | 1 | _aRoark, Don | |
| 245 | 1 | 4 |
_aThe California olive industry : _beconomic environment, 1969 / _cDon Roark |
| 260 |
_aCalifornia : _bCalifornia University (CU) , _c1969 |
||
| 300 |
_av, 45p. : _bill. ; _c28 cm. |
||
| 490 |
_a _aGiannini Foundation research report |
||
| 650 | 0 | 4 | _aFruits and vegetables |
| 650 | 0 | 4 |
_aOlive industry and trade _zCalifornia |
| 942 |
_2ddc _cBK |
||