| 000 | cam a22 a 4500 | ||
|---|---|---|---|
| 999 |
_c34885 _d34885 |
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| 003 | BD-DhIDS | ||
| 005 | 20180404200801.0 | ||
| 008 | 180404t1971 it ||||| |||| 00| 0 eng d | ||
| 040 |
_aBD-DhIDS _cBD-DhIDS _dBD-DhIDS |
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| 041 | _aEng | ||
| 082 |
_a372 _bDEE |
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| 100 | 1 | _ade Esquef, Lydia P. | |
| 245 | 1 | 0 |
_aFood and nutrition education in the primary school : _ba guide for its introduction / _cLydia P. de Esquef |
| 260 |
_aRome : _bFAO , _c1971 |
||
| 300 |
_aix, 107p. : _bill. ; _c24 cm. |
||
| 490 |
_a _aFAO nutritional studies |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | 4 | _aElementary education |
| 650 | 0 | 4 | _aNutrition |
| 650 | 0 | 4 | _aCurriculum |
| 942 |
_2ddc _cBK |
||