Radioactive materials in food and agriculture : report of an FAO expert committee, Rome, 30 November - 11 December, 1959. - Rome : FAO , 1960 - ix, 123p. : ill. ; 22 cm. - FAO atomic energy series . Includes bibliographical references. Subjects--Topical Terms: Food economicsRadioactive substancesCompositionFood Dewey Class. No.: 641 / FAO-5