Fish processing in the Indo-Pacific area. 

 - Bangkok :  FAO ,  1967 
 - 231p. :  ill. ;  27 cm.  
 - IPFC regional studies .
<br/><br/>Includes bibliographical references. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fish resources
<br/><br/><label>Dewey Class. No.: </label>639.2  / FAO-14