de Esquef, Lydia P. <br/><br/>
Food and nutrition education in the primary school :  a guide for its introduction / 
Lydia P. de Esquef 
 - Rome :  FAO ,  1971 
 - ix, 107p. :  ill. ;  24 cm. 
 - FAO nutritional studies .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Elementary education<br/>Nutrition<br/>Curriculum
<br/><br/><label>Dewey Class. No.: </label>372  / DEE